PUBLIC HOSPITALITY SCHOOL IN GALDAKAO
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    THE MOST EXPERIENCED HOTEL SCHOOL IN THE BASQUE COUNTRY.
    CIFP GALDAKAO OSTALARITZA THE SCHOOL
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    Training the hospitality industry in Biscay
    A dynamic and modern educational system, in which the student is the protagonist.
  • slidebg1
    THE MOST EXPERIENCED HOTEL SCHOOL IN THE BASQUE COUNTRY.
    CIFP GALDAKAO OSTALARITZA THE SCHOOL
  • slidebg1
    Training the hospitality industry in Biscay
    A dynamic and modern educational system, in which the student is the protagonist.
  • slidebg1
    THE MOST EXPERIENCED HOTEL SCHOOL IN THE BASQUE COUNTRY.
    CIFP GALDAKAO OSTALARITZA THE SCHOOL
  • slidebg1
    Training the hospitality industry in Biscay
    A dynamic and modern educational system, in which the student is the protagonist.
  • slidebg1
    THE MOST EXPERIENCED HOTEL SCHOOL IN THE BASQUE COUNTRY.
    CIFP GALDAKAO OSTALARITZA THE SCHOOL
  • slidebg1
    Training the hospitality industry in Biscay
    A dynamic and modern educational system, in which the student is the protagonist.
  • slidebg1
    THE MOST EXPERIENCED HOTEL SCHOOL IN THE BASQUE COUNTRY.
    CIFP GALDAKAO OSTALARITZA THE SCHOOL
  • slidebg1
    Training the hospitality industry in Biscay
    A dynamic and modern educational system, in which the student is the protagonist.
PROTOCOL AGAINST GENDER-BASED VIOLENCE At ostalaritza Galdakao we take the safety and well-being of the people who study and work there very seriously. That is why we have set up a specific action protocol to deal with any situation of male aggression that may arise in our school. Download the Protocol against male violence of CIFP HOSTELERIA GALDAKAO

INTRODUCTION

Welcome to CIFP HOSTELERÍA-OSTALARITZA LHII - GALDAKAO (Galdakao School of Hospitality)!


As part of the Department of Education of the Basque Government, we are proud to offer you a first-class educational experience in a close and personalized environment that will accompany you on your educational journey, which highlights the innovative challenge-based collaborative learning system, in accordance with the ETHAZI model


Moreover, we are not just a hospitality school; we are a vibrant and modern place dedicated to your professional and personal growth. At our school, we offer Training Programs in the fields of Hospitality and Tourism, as well as in Food Industries. But we don't stop there: we also provide continuing education, occupational training, and distance learning, adapting to your needs and dreams.


Our facilities are top-notch, recently remodeled. With five buildings equipped with advanced technology, we provide you with the best environment for your learning. At CIFP HOSTELERÍA-OSTALARITZA LHII - GALDAKAO, you are the protagonist from day one.


Our practice workshop, the restaurant open to the public, is where our students showcase their skills. Here, in every dish and service, the skills acquired in our initial training specialties (Basic), Intermediate Level in “Cooking and Gastronomy,” “Bakery, Pastry, and Confectionery,” “Restaurant Services,” and Higher Level in “Kitchen Management,” guided by our expert Teaching Team, guarantee an enriching and unforgettable experience for the entire Educational Community.


But the training doesn't stay in the classroom. Thanks to our alliances with the leading companies in the sector in Bizkaia, we offer you unique internship opportunities. And if you're thinking of going abroad, our Erasmus+ program will help you live the adventure. Additionally, we enrich your educational experience with complementary and extracurricular activities, such as visits to wineries, gastronomy congresses, tourism fairs, and even trips to rural areas to meet producers firsthand.


Our commitment does not end when you obtain your degree. We love to offer our alumni and students access to the best job offers in the hospitality sector. Through our job offer portal, we connect you with exciting and challenging opportunities, and if you have a business idea, we accompany you throughout the process through the URRATSBAT program, a support program for entrepreneurs.

More information
Euskadiko hospitality schoolrik antzinakoena

Ia 42 ikasturte igaro dira eskolak 1978an bere lehen ikasturtea inauguratu zuenetik.

Euskal Sukaldaritza Schoolrik ospetsuena

Gure profesionalei, ekipamenduari eta instalazio aurreratuenei esker.

Kalitate ziurtagiriak dituen ostalaritza eskola

Ingurumenaren Kudeaketaren eta Kalitateko Prestakuntzaren ISO 14001:2004 ziurtagiria eta Prestakuntzaren Kalitatearen ISO 9001:2008 ziurtagiria

Balio erantsiak: praktikak enpresetan eta activities

Bizkaiko ostalaritza espresa ospetsuenetan praktikak eskaintzen ditugu, bai eta eskolaz kanpoko ezin konta ahala jarduera ere

Latest news

HOSSKILLS in Action! Urratsbat Facilitators Discover the Project at Tknika’s Best Practices Day

Stakeholders: Urratsbat Programme Facilitators (supporting entrepreneurs) #Tknika, #FpVasca Hosskills took part in the Urratsbat Best Practices Day in Iurreta, where 50 vocational training (VET) teachers from the Basque Country gathered in their role as entrepreneurship facilitators in their respective centres. During this session, the K210 HOSSKILLS project was presented. This initiative is co-funded by the EU through the Erasmus+ programme and developed...

INTERNATIONAL OPEN DAY TKNIKA HOSSKILLS: Boosting the Hospitality Industry with Digital Skills!

At the Projects Dissemination Day organized by TKNIKA at the Iberdrola Tower in Bilbao, we had the opportunity to present Hosskills, our project designed to boost digital transformation in the hospitality industry. Through innovation and collaboration, we help entrepreneurs face the future with the tools they need to thrive in a digital world. Sharing ideas and discovering other innovative projects was truly...

URRATSBAT/EQUALITY: Promoting Entrepreneurship with a Gender Perspective

Promoting Entrepreneurship with a Gender Perspective  Yesterday, we had the pleasure of participating in the second session of Agenteak in Elorrieta as representatives of the Urratsbat program, from the Galdakao Hospitality School. The session, led by EmakumeEkin (www.emakumeekin.org), was an enriching space to reflect on entrepreneurship with a gender perspective and share practical tools for applying it in the classroom. We exchanged...

Companies and Organizations We Collaborate With

Google reviews

Es un centro extraordinario, enseñan maravillosamente a los alumnos ,se implican mucho , consiguen que los alumnos vayan contentos a clase y que salgan aún mejor , profesores Top. He probado los productos que preparan ellos y están buenísimos , sin olvidar que están aprendiendo... Tanto el restaurante como la cafetería están muy bien y los productos son de 10 . Grandes profesionales salen de aquí . Recomendable 100%.
Batirz,
23 May, 2025

Me ha gustado .Está muy bien la calidad-precio.Buena presentación.He vuelto de nuevo y estupendo el menú por 12 Eur,tanto la calidad como la presentación.Seguir así ????
Juan Carlos Delgado,
5 Feb, 2025

Es imposible comer en esta escuela de hostelería , para ir a comer dos personas Hemos llamado 3 veces para reservar y nunca tienen sitio Una vez. Por un evento Otra vez porque era viernes y q es mal día Hoy martes tampoco , La verdad es que no sé cómo lo hacen las demás personas o solamente pueden ir amigos y familiares?? En ningún otro restaurante de menú del día ocurre esto
Garbiñe Artetxe,
3 Dic, 2024

18€ es caro. Hace algunos años la materia prima era mucho mejor. Los chavales son increíbles y super simpáticos. Pero el menú es carisisimo.
José Alfonso Dacosta,
17 Oct, 2024

Oso ondo janaria eta zerbitzua. El servicio excelente, totalmente volcados a los comensales. Felicidades! El menú de Zuriñe ha sido también fabuloso
yolan larrea,
24 Nov, 2021

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